It’s no secret among the folks in my tight circle that I’m not a huge Thanksgiving fan. Sure, I’m thankful for all that is good. And I enjoy being in the company of (some) family. But … turkey? Yeah… You’re more than welcome to eat my portion. And green bean casserole? Oh, my. Leave it […]
Oh, that smell!
Want to keep garlic odor from your knife and cutting board? Place the cloves in a plastic bag before smashing them with the back of the knife.