The RV Chronicles — He’s just like his mama… (Recipe: Chicken & Black Bean Enchilada-Stuffed Spaghetti Squash)

Chicken & Black Bean Enchilada-Stuffed Spaghetti Squash — Delicious. Healthy. Tex-Mex.

It doesn’t take long to get to know — really know — someone when you live together in an RV. I recently learned from my daughter, for example, that Kendra Scott earrings are her life and that I shouldn’t just allow the kitten to play with them. I’ve also realized that my wife’s eyes might […]

The RV Chronicles — Goodbye, Mrs. Chips (Recipe: Broiled Ham & Cheese Tomatoes)

StuffedTomatoes

There’s a scene in Mr. Holland’s Opus in which a retiring band director is surprised by the return of his former students. Similarly, the 1939 film Goodbye, Mr. Chips is centered around a once-surly teacher who ultimately leaves footprints of great depth and breadth with his young learners. My ‘Mr. Chips’ was Sylvia Trussell. I […]

The RV Chronicles — And then there were six (Recipe: Pimento Cheese Squash Casserole)

PCSquashCass

It’s been said that a decent cat photo can propel an otherwise quiet living person to virtual fame. For my money, boxer puppy photos win the Internet, but still I present this foggy out-of-focus snapshot for your viewing pleasure… It only took about six months in the Jimmy Rockford for the neighborhood (feral) cat to […]

The RV Chronicles — Oh, what a July it’s been! (Recipe: Sweet Black Pepper Meatball Sandwiches)

Sweet Black Pepper Meatball Sandwiches — Easy and delicious

I had a feeling that July 2016 might be one of my best. And when I wasn’t coerced into attending a fireworks display early in the month, I knew there’d be a happy ending come the 31st. Sure, I managed some bucket list stuff this month – riding the Amtrak from Texas to Chicago, staying […]

The RV Chronicles — You want humidity? You can’t handle humidity! (Recipe: Frozen Banana Colada)

Frozen Banana Colada —

I‘d venture a wager that more baby powder, deodorant and cold beer are sold during the summer in Houston than in any other city in the world. I bet our air conditioners blow the loudest too. Yes, it’s hot as h-e- double-hockey sticks in the Bayou City.  And, despite a regular breeze from the Gulf […]

The RV Chronicles — Channeling the Mountain State at the ‘Jimmy Rockford’ (Recipe: West Virginia Hot Dogs)

The West Virginia Hot Dog — Take me home, country road.

It all began over lunch in the communications suite. One of my co-workers mentioned something about her father digging on West Virginia Hot Dogs. ‘What’s that?’ I asked. ‘It’s just a hot dog with chili and slaw,’ she replied. My interest, already piqued at the mere mention of a new (to me) style of hot […]

The RV Chronicles — A touch and go week by the bay (Recipe: Grilled Chuck Eye Steak w/ Roasted Salsa)

SalsaSteak2

It’s been little more than five years since I began sharing my stories here. And it’s really funny how this has grown from a virtual space in which I could self-impose writing deadlines, to a crowd of 17 loyal followers. If you’re among those 17, you know that I live to eat — and to […]

The RV Chronicles — Getting curveballs at the ‘Jimmy Rockford’ (Recipe: Grilled Pita Pizzas)

Grilled Pita Pizzas —

I‘m fast approaching a year’s worth of tight living space, an even tighter bathroom and coin laundry. My journey in the Jimmy Rockford began in early August, 2015. For those 17 of you who have trudged through essays written in the ‘dining room’ of my 32-footer, you know full well that I’ve used this virtual […]

The RV Chronicles — Pleasing the doctor and my taste buds (Recipe: Thai Turmeric Lime Wings)

Thai Turmeric Lime Wings —

Of my 17 loyal followers, my physician isn’t among them. Thank goodness … most of the time. Yes, I’ve had plenty of non-doctor-prescribed meals here at the Jimmy Rockford — fried this and pork belly-laden that. But once in a while, I whip up something that might even be Club Med approved. These Thai Turmeric […]

The RV Chronicles — Cooking new school old school at the ‘Jimmy Rockford’ (Recipe: Texas Sloppy Joes)

Texas Sloppy Joe — Serve with plenty of napkins

My barbecue aficionado friends will accuse me of being sacrelige. Perhaps even treasonous. But still… Chopped barbecued beef sandwiches — just like they’re served here in Texas — require nothing but a slow cooker and a few key ingredients. There. I said it. Look, I’m a barbecue purist as much as the next guy. But […]